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venice, ca, 90291
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Georgie Smith HOME creates occasions that cater to all the senses. If you are a foodie who wants to enjoy restaurant deliciousness in an ambient setting at home or in nature, I hope you will journey with me in creating inspired memories that add meaning to our lives.


With Georgie Smith

Chilled Cucumber & Mint Soup


Screen Shot 2013-10-16 at 10.12.35 PM
Screen Shot 2013-10-16 at 10.12.35 PM

Chilled Cucumber & Mint Soup


  • 6 English cucumbers
  • 2 Bunches of mint
  • 2 Red onions
  • 2 Telma stock cubes


This is a yummy soup served chilled or warm in the winter.

On this occasion I used 6 peeled English cucumbers, 2 bunches of mint and 2 sautéed red onions. I used 2 Telmas Tock cubes with 2 cups of water. I sautéed the onions and poured that along with the stock into the blender with the cucumbers and mint. I blended and put in the fridge. I added ice cubes before serving. This watered the soup down further. The cucumber is very watery so there is no need to add a lot of water/ stock to this soup.

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